A Documentary On Food, Inc. - 1750 Words

Agricultural Misconceptions Body mass index, or BMI, is used by doctors and health physicians to measure excessively high levels of body fat in relation to lean body mass in an individual. Having a BMI ratio that is considered above average or too high normally denotes persons at risk to several health adversities such as heart attacks, liver damage, diabetes, and even more widespread, obesity. In 2005, the United States Department of Health and Human Services estimated that over half of the adult American population was either overweight or obese, and many of these health concerns were correlated with a person’s diet and type of food consumption. In an attempt to assign blame for the cause, political and social commentators’ claim that long standing farm subsidies on particular food commodities correlate with rising obesity trends in America. In a documentary titled Food, Inc., opened to audience in 2008, award winning filmmaker Robert Kenner argues that current agricu ltural policies on these subsidized food commodities are allowing major food corporations to mass produce products that negatively affect the health of consumers nationwide. He contends that commodity crops such as corn, wheat, and soybeans are heavily subsidized by the government to produce snack foods that are high in calorie content but low in cost, becoming the prime choice for Americans looking for cheap and readily available foods to eat. Kenner believes that government subsidies need to either beShow MoreRelatedFood Inc. Documentary - Notes862 Words   |  4 PagesFood Inc. documentary – notes Supermarkets and corn: †¢ Grocery store tomatoes are picked green and then ripened with ethylene gas †¢ Most people have no idea where their food comes from – food industry doesn’t want you to know the truth about what you are eating because if you did you might not eat it †¢ The average grocery store has 47,000 products which makes it look like there is a large variety of choice – but it is an illusion – there are only a few major companies and a fewRead MoreAfter Watching the Documentary Food Inc.764 Words   |  3 PagesWatching the documentary Food Inc, there were a few points that stood out most to me. I think one of the most important concerns that were brought up is the consumers not knowing the truth behind the food. Whether there is actual harm in our food or not, we still need to know what is going into our food. The harm that may actually be inside our food can be caused by how easy it is to produce crap food now days. Making mass produced food is a lot easier than it has been in the past because geneticsRead MoreSecrets and Horrors in the Documentary Food Inc.959 Words   |  4 PagesIn the documentary, Food Inc., we get an inside look at the secrets and horrors of the food industry. The director, Robert Kenner, arg ues that most Americans have no idea where their food comes from or what happens to it before they put it in their bodies. To him, this is a major issue and a great danger to society as a whole. One of the conclusions of this documentary is that we should not blindly trust the food companies, and we should ultimately be more concerned with what we are eating and feedingRead MoreDocumentary: Food Inc Essay1286 Words   |  6 PagesEveryone has the right to know whats in the food that they are eating. Its upsetting how these massive corporations dominate American citizens. If everyone knew how much brutality was required to meet the demands of the fast food industry, I like to think the public would simply not tolerate it and demand that animals stop being designated property in law. I find it impossible to believe that if people knew the reality that they would not want animals to have recourse to legal protections fromRead MoreFood Inc. : A Documentary, Coordinated By Robert Kenne r1212 Words   |  5 PagesFood Inc., a documentary, coordinated by Robert Kenner (2008) has done their employment if the motion picture has given a voice to an issue and a face to the issue that should be known. Food Inc. what s more, the Media utilize the apparatuses of social brain research to convince and make its point. Narrative movies are compelling media apparatuses that can be utilized to illuminate, influence, and persuade general society on numerous social points on a constant range of inconveniences and battleRead MoreRhetorical Analysis Of The Documentary Food, Inc, By Robert Kenner1040 Words   |  5 PagesRhetorical Analysis of The Documentary Food, Inc. Food Inc, is a documentary made by Robert Kenner, based on the book Fast Food Nation, written by Eric Schlosser. Kenner uses a variety of strategies in order to convey the message that our food system harms our health, workers, animals, and the environment, and expresses that a great deal of information is hidden from consumers. The filmmaker uses juxtaposition and emotional imagery, personal interviews, as well as particular cinematic techniquesRead MoreEssay about Obesity is a Problem in America: The Documentary Food Inc.547 Words   |  3 Pagesthe United States Department of Health and Human Services, 1 in 3 adolescents between the ages of 6 and 19 are overweight. Many believe this to be a problem of poor eating habits and in some cases the lack of healthy eating options. In the documentary Food Inc. it mentions schools choosing healthy lunch options provided by local farming. In this paper I will evaluate how Wisconsin public schools have adopted programs that will bring local farmers into the school to teach and provide local healthyRead MoreLet Them Eat Junk: The Documentary Food Inc. Essay1080 Words   |  5 Pageswhats gonna fill her up, not that one single item at the market. ( Food Inc., Kenner, 2008) Families around the United States go through this dilemma on a daily basis. Fast food and junk food are everywhere. You cant drive almost any city block without passing a fast food restaurant or a gas station convenience store proudly advertising their dollar and value menus or two for one specials. The 2008 documentary, Food Inc, examines this dilemma and looks at how we, as a people, have got to thisRead MoreDocumentaries Have Been Around For Ages. The Genre Is Often1230 Words   |  5 PagesDocumentaries have been around for ages. The genre is often based on true events or facts. When a viewer watches a documentary, they often feel empowered. They feel empowered to either take action because they support the views of the film, or take action against the film if they do not agree with the views of the film. While some people turn to the news to find out about social issues, people also turn to documentaries. In an article talking about documentaries and their impact, it stated â€Å"withRead MoreFood Inc. Case Study1504 Words   |  7 Pagesï » ¿1. How has technology been applied to the food production process? Give/describe at least 3 examples. In the last 50 years, technology has completely changed the way we eat. When we think about farming, we think red barns, green grass, free-roaming animals, etc. Farming, now-a-days, is far different than the image the industry has lead us to believe. Farming has become a highly industrialized and mechanized business. The reality is our food is no longer coming from farms; it’s coming off assembly